Milky oat tops of avena sativa are known to provide soothing, antidepressant support and are rich in vitamins and minerals.

The tincture can be both fast acting, often providing calm right away, and typically provides longterm help, as well.

Harvested between day 68 and 74, the oat seeds are in the optimal milky stage, then tinctured entirely fresh. The tincture ratio is 1:2 by weight, with 95 proof grain alcohol and water. Once combined, the oats are blended to ensure a high strength tincture. We tincture at 70% alcohol, to extract both vitamins and minerals, as well as mood supportive qualities.

The oat tops used were grown as a single crop, with no wheat or gluten producing plants on the property. While not certified gluten-free, they are in no way contaminated with gluten.

It is assumed that by purchasing this, you know and understand the properties of these ingredients. Please contact me with any questions.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.